I’m pretty sure everyone has their go-to banana bread recipe. Well, here’s ours. It wasn’t passed down by mom or nana (although we’ll need to backtrack those at a later date) and we don’t claim ours to be the best because we know there’s dozens of amazing banana bread recipes. But what I will say is, this is my absolute favorite version of banana bread that we’ve made to date. I make it about every other week—usually on Sundays morning—and it’s simple, light, nutty, and warms the soul the way I want it to. So in our house, it’s the best.
