Taco Seasoning

This is the easiest homemade taco seasoning recipe that gives your fish, beef, chicken, and veggies tacos (or fajitas and more!) all the best FRESH flavors without all the extra additives you would find in pre-packaged spice packets.

Blackened Seasoning

Blackened seasoning is a flavorful blend of spices commonly used for blackening meat and seafood that typically includes paprika, onion powder, garlic powder, thyme, oregano, cayenne, salt, and black pepper. This is our GO-TO recipe for blackened seasoning. So much so, that we like to make a lot at once to have ready to go for future recipes. Technically, you can use this rub on any type of meat however, our favorite thing to use it on is any type of white fish, salmon, crab meat, shrimp or the similar. Before you get started, I recommend double checking you have all spices in advance since this calls for a good amount as we’re making a larger amount so you have enough for a few dishes.